A year in business for Surrey hotel
Crockers Henley, based in Henley-on-Thames, is celebrating a year in businesses, although it's been a year like no other!
Only an hour from London, Crockers Henley presents understated luxury at its finest and provides the ultimate staycation destination. Housed in a Grade II listed building, it's home to seven elegantly designed, contemporary bedrooms complete with rolltop baths, four-poster beds and restored heritage Georgian features.
A delight for foodies and those with a discerning palate, The Grill, overseen by Tom Westerland, is a hive of activity offering a casual dining affair including the famed chateaubriand and Tom's take on English classics. Meanwhile, the two 16-seat Chef's Tables each present an immersive dining experience over ten courses. The Thames Table, overseen by talented young chef Alex Payne, celebrates the best of modern British dining whilst The Gardiner's, with Iain Dixon at the helm, shines light on delicate and complex pan-Asian flavours.
Starting from £400, inclusive of dinner at one of the Chef's Tables, overnight stay and three-course breakfast, based on two sharing.
Check out https://henley.crockersuk.com