Suppliers in the Catering category

Engaging a professional wedding catering business takes away all the stress of providing your guests with first class, delicious food that will add so much to your special day.

Planning is essential, and a specialist wedding caterer will provide you with many options not just for your formal sit down wedding breakfast and dinner, but also perhaps a relaxed barbeque or buffet. And of course you can also discuss and plan for any special dietary requirements that your guests may have.

Here’s some great wedding caterers based in the North East from places like Newcastle, Sunderland, Durham, Middlesbrough, Tyneside and Northumberland, whom you might want to get in touch with...

Don't forget to mention Your North East Wedding magazine when contacting a wedding caterer.

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Raise your glasses with Fizz On The Tyne

Raise your glasses with Fizz On The Tyne

For the last five years, Fizz On The Tyne has provided drinks to weddings, corporate events and parties around the North East. Owner Graeme king started the company to highlight his love for Italy after visiting the beautiful country, hosting different events and entertaining guests. The company offers various packages; the fizz/lager package is extremely popular for wedding receptions and what better way for lovebirds to surprise their guests after the ceremony? The beautiful prosecco van is perfect for outdoor weddings and the friendly and hard-working staff will ensure the perfect service at every event.... read more

Posted: 13 July 2021

Toast the happy couple with a glass of NINE ELMS No.18

Toast the happy couple with a glass of NINE ELMS No.18

Award-winning NINE ELMS No.18 is a ruby velven – a new type of sophisticated non-alcoholic drink, created in London, that has been specially designed to complement good food.Intricately crafted from the juice of four types of dark berry and aromatised with a complex blend of botanical infusions and distillates, this intriguing non-alcoholic indulgence is full of flavour & character – complexity that gradually reveals itself when sipped & savored with something delicious to eat.With its juicy red & black fruit, uplifting herbaceous notes, warm & earthy spice, gentle acidity & soft tannins, NINE ELMS No.18 is most enjoyable served with something richly savoury - try it with antipasti, charcuterie, chargrilled vegetables, roasted meats or cheese.... read more

Posted: 28 June 2021

It's World Cocktail Day - bottoms up!

It's World Cocktail Day - bottoms up!

World Cocktail Day is today, Thursday 13th May, and the expert mixologists at The Lakeside, a hospitality, wedding and events venue, have pulled together a selection of their favourite cocktails, coupled with a few interesting facts about each one.For any cocktail lover, World Cocktail Day is one of the best days in the social calendar, especially now bars and restaurants are reopening, it is the perfect time to read up on a new cocktail you are eager to try! The mixologists at the Lakeside have done all the hard work for you, so simply sit back, relax and fall in love with a new cocktail from the list below...... read more

Posted: 13 May 2021

Tastebuds at the ready - check out Freezecakes!

Tastebuds at the ready - check out Freezecakes!

With wedding season looking set to be bigger than ever this summer; couples may have to think outside of the box when it comes to al fresco catering options. With outdoor settings looking to be a popular this summer, then this new tantalising range of Freezecakes – the world's first scoopable frozen cheesecake served in a tub - will be a must-have at summer soirees. Here at County Wedding Magazines HQ, our mouths are watering just thinking about these heavenly delights so we're sure they'll be a hit with your big-day guests!... read more

Posted: 16 April 2021

Exclusive last minute Valentine's Day offers from Pinkster Gin

Exclusive last minute Valentine's Day offers from Pinkster Gin

If you have a gin loving partner, friend or family member that you want to surprise and delight this Valentine's Day, then look no further than these two fabulous offers from Pinkster Gin, the Limited Edition 'Let the love beGin' bottle and The Pinkster Gin Home Tasting Kit for Two.Pinkster Gin the pioneers of pink gin have an exclusive offer on their 'Let the love beGin' limited edition bottles. What's more, if you order a bottle of this fabulous raspberry infused gin by Sunday 14th February then you will also receive a free pack of eight Fever-Tree tonics (usually £5.00)... read more

Posted: 8 February 2021

Three fabulous cocktails from The Cotswolds Distillery to enjoy at home on Valentine’s Day

Three fabulous cocktails from The Cotswolds Distillery to enjoy at home on Valentine’s Day

February is nearly here which means the end to Dry January - yipee - and the arrival of Valentine's Day! The Cotswolds Distillery has created three delicious cocktails to be enjoyed on Valentine's night in the comfort of your own home. They are easy to make and will create the perfect atmosphere for an unforgettable evening for you and your partner. They can equally be enjoyed alone or over zoom with friends and are a great pre-amble to a delicious meal.... read more

Posted: 29 January 2021

Nickynoo Quirky Mobile Bars has revamped its cocktail list

Nickynoo Quirky Mobile Bars has revamped its cocktail list

Nickynoo Quirky Mobile Bars has revamped its cocktail list and added some drinks suggested by its followers on social media; it includes espresso martinis using O'Donnell Moonshine which the company has started to stock. It's no wonder that the business won North England Prestige Awards – Wedding Planners of the Year! Sourcing local produce is essential for the team, which is why they introduced more local gins and spirits including St Mary's Gin and Vodka, which is distilled in the heart of North Tyneside. This will go in Nickynoo Quirky Mobile Bars vintage gin suitcase that presents some of its local gins complemented by the substantial range of tonics and garnishes.... read more

Posted: 28 January 2021

Gifted with love - bottoms up!

Gifted with love - bottoms up!

Perhaps an idea for after Dry January, why not send each of your bridal party members this gift in the post and then you're all set for your virtual hen do! This beautiful gift set comes with a 75cl bottle of delicious STARLINO Rosé and a large stemmed aperitivo glass which is engraved with the STARLINO branding. If you haven't got a celebration planned, then why not schedule a pre-wedding date night with your loved one for some much-needed R&R?... read more

Posted: 25 January 2021

Inspired by dry-January, event planner Liz Taylor has top tips for an alcohol-free wedding

Inspired by dry-January, event planner Liz Taylor has top tips for an alcohol-free wedding

January is traditionally a time for good intentions and new, healthier beginnings. Be that swapping out meat for plant-based Veganuary, dusting off the running shoes, or cutting out alcohol for Dry January. With more than 20 per cent of the UK population now describing themselves as teetotal, the idea of a dry wedding may be more popular than you think. And what could be better than waking up hangover free on your first day as a married couple? For others, living and marrying without alcohol has a religious or cultural meaning. So, if you're planning a wedding in January, or indeed any month of the year, it makes sense to give guests some alcohol-free options.... read more

Posted: 8 January 2021

This North East supplier shares helpful advice for intimate weddings

This North East supplier shares helpful advice for intimate weddings

We spoke to Stacy and Rachel at Albert & Charlie's for tips on how to have the perfect wedding no matter the size. They says, "Our experience of smaller weddings has always been extremely positive, the intimacy allows the guests to truly feel like part of the couple's story. Our advice would be to include the guests as much as possible, this can be achieved easily and within budget by providing each table (or guest) with adisposable camera to allow them to capture aspects of the day.... read more

Posted: 3 December 2020